Secrets to Make Special Dipping Fish Sauce for Boiled Duck

Boiled duck is a popular dish in many households, and to elevate its simplicity and make it more delicious and enticing, the dipping sauce plays a crucial role. Join Hoang Gia fish sauce in exploring how to make a delicious dipping sauce for boiled duck right at home with this article.

Garlic Chili Fish Sauce

Ingredients

• Hoang Gia fish sauce: 1/2 cup
• White sugar: 2 tablespoons
• Lime juice: 1 tablespoon
• Garlic: 2-3 cloves (finely minced)
• Chili: 1-2 peppers (finely minced)
• Filtered water: 1/4 cup

Instructions

Step 1: Prepare the ingredients

• Peel and clean the garlic and chili, then finely mince them.
• Squeeze lime juice, making sure to remove any seeds to prevent bitterness.

Step 2: Prepare the Garlic Chili Fish Sauce

• Mix pure fish sauce with white sugar in a small bowl, stirring until the sugar is completely dissolved.
• Add lime juice, minced garlic, and minced chili to the bowl, stirring well.
• Finally, add filtered water to the mixture and stir thoroughly. Taste and adjust the saltiness, sweetness, and sourness according to your preference.

Ginger Garlic Fish Sauce

Ingredients

• Hoang Gia fish sauce: 1/2 cup
• White sugar: 2 tablespoons
• Lime juice: 1 tablespoon
• Garlic: 2-3 cloves (finely minced)
• Chili: 1-2 peppers (finely minced)
• Fresh ginger: 1 small piece (finely minced or crushed)
• Filtered water: 1/4 cup

Instructions

Step 1: Prepare the ingredients

• Peel and clean the garlic, chili, and ginger, then finely mince or crush them.
• Squeeze lime juice, removing any seeds.

Step 2: Prepare the Ginger Garlic Fish Sauce

• Mix fish sauce with white sugar and filtered water in a small bowl, stirring until the sugar is fully dissolved.
• Add lime juice, minced garlic, minced chili, and crushed or minced ginger to the bowl, stirring well.
• Taste and adjust the seasoning to your liking.

Making your own dipping sauce for boiled duck not only provides a unique culinary experience but also allows you to enjoy the delicate and delicious flavor of this traditional dish. Experiment and discover more creative cooking methods to add uniqueness to your meals!”