Revealing 2 Ways To Make Delicious Chili Garlic Fish Sauce

Garlic chili fish sauce is a familiar name when it comes to popular dipping sauces in Vietnam. When accompanied with different dishes, fish sauce will add and bring out different flavors of the dishes. Therefore, making a delicious chili garlic fish sauce is very important. Hoang Gia would like to share some tips to help you to make an authentic chili garlic fish sauce at home.
The way to make this fish sauce is not too complicated, it can be said to be the simplest of all fish sauces. Everyone can make it at home for the whole family to enjoy the dishes in each meal with the following recipes.

1st recipe: How to make a simple & delicious garlic fish sauce?

Ingredients to prepare

• Hoang Gia fish sauce: 5 tablespoon
• Lemon juice: 1 tablespoon
• Sugar: 4 tablespoons
• Water: 6 tablespoons
• Chili and garlic

How to make

Step 1: you need to peel and mince garlic. Before you chop the chili, you should remove the seeds (avoid excessive spicy). Squeeze lemon juice.

Step 2: Prepare the ingredients: Add first press fish sauce with lemon juice and water into a medium bowl and stir well.

Then add sugar, stir to dissolve the sugar just added. You can add or reduce the amount of sugar depending on your family’s sweet or salty taste.

Finally: The sugar in the mixture has dissolved, add minced garlic and chili. So you have finished a bowl of delicious chili garlic fish sauce.

2nd recipe: How to make delicious chili garlic fish sauce with a special ingredient

In addition to the above method, we still have another method to make delicious chili garlic fish sauce. The method is also extremely simple but brings a bit more flavor, more eye-catching color with a special ingredient called plum chili sauce.

Ingredients to prepare

• Hoang Gia fish sauce: 4 tablespoons
• Sugar: 3 tablespoons
• Lemon juice: 2 tablespoons
• Filtered water: 6 tablespoons
• Chili, minced garlic: 1 tablespoon
• Plum chili sauce: 1 tablespoon

How to make:

First of all, put fish sauce, sugar and lemon juice in a bowl and stir well. Next, add minced garlic and chili and mix well. Then, you add water and continue to stir the mixture. Stir until you see that the sugar has completely dissolved, add a little plum chili sauce and mix them well.
However, before adding tplumt chili sauce, you should try to see the taste of the fish sauce before so that you can add the right amount of plum chili sauce. Because plum chili sauce will usually have a sweet and spicy taste, if you add a lot, it will make the fish sauce sweeter and more spicy.
Besides, you can also adjust the amount of chili as well as the amount of sugar to suit your family’s taste. Especially for families with small children, the amount of chili should be considered more carefully.

Conclusion:

With 2 tips on how to make chili garlic fish sauce, we hope to help you get a great dipping sauce for meals with family and friends.
Hoang Gia fish sauce is a brand with premium traditional fish sauce. With delicious fish sauce, surely the ingredients from fish sauce will also be delicious, hard to resist. Therefore, contact Hoang Gia fish sauce to choose for yourself the best traditional fish sauce product.